Environmental, Social and Governance
Demonstrates our commitment to Environmental, Social, and Governance (ESG) principles in operations, sourcing, and corporate responsibility.
Good Manucaturring Practive
Ensures our seafood processing follows strict hygiene, safety, and quality standards, meeting international export requirements.
Food and Drug Administration (FDA) Compliance
Guarantees our products adhere to U.S. food safety regulations, allowing smooth import into the American market.
Hazard Analysis Critical Control Point (HACCP)
A globally recognized system identifying and controlling food safety risks from production to packaging
CIDN 18PP2401240139
General Administration of Customs of China (GACC) Approval
Certifies compliance with China’s import regulations, ensuring seamless entry into one of the world’s largest seafood markets.
Certified Sustainable Seafood (MSC)
Independent verification of sustainable fishing and traceability
SOUTH KOREA SEAFOOD REGISTERED
Officially approved for export to South Korea’s high-standard market.
INDIA SEAFOOD REGISTERED
Certified for smooth customs clearance into India.
National Authority for agro-forestry-fishery quality, processing market development.
(NAFIQPM) VIETNAM REGISTERED
Authorized for export to Vietnam’s growing seafood sector.
CANADIAN FOOD INSPECTION AGENCY REGISTERED
Meets Canada’s rigorous seafood import requirements.